salvatore

Professional bartender, he graduated from the European Bartender School in London winning a special award for obtaining the highest grade in the whole history of the school.
 
He also studied for five years at a hotel and catering school in Italy, and gained a diploma in cooking and restaurant services.
 
He has a solid experience in high-level restaurant industry, and the last restaurant he worked at was Izumi at the Four Seasons Hôtel des Bergues. Charismatic and friendly, he is a globetrotter, speaks five languages, loves being in contact with people, pampering his guests and preparing his delicious cocktails for them. 

BUS - TRAM:

BUS-STOP: PRAIRIE

9-19-10-6-NC

BUS-STOP: POTERIE

3-14-18-A2-NA-NE

BUS-STOP: MUSÉE VOLTAIRE

9-A1-A6

PARKING:

ÉCOLE DES INGÉNIEURS

AND ON THE ROAD

At Your Service

Phone: 022.503.41.86  |  Email: info@spinella.ch

Rue Liotard 4, 1202 Genève

Opening Time Spinella:

Mon-Wed: 10h00-15h00 | 17h00-01h00

Thu-Fri: 10h00-15h00 | 17h00-02h00

Sat: Closed in the morning | 17h00-02h00

Sun: Closed

Opening Time Kitchen:

12h00-14h00 | 18h30-22h30

© 2019 | Spinella.ch
Logo Spinel Restaurant

RESTAURANT & BAR